Posts filed under 'Preserving Fish'
Canning Salmon
Although a variety of fish can be preserved through canning, I only can salmon.
Continue Reading 2 comments June 14, 2005
Freezing Fish
If you have fish that you are going to consume at a later date, I recommend freezing the fish in water. You can use containers such as zip-loc bags or milk cartons ensuring that the fish pieces are completely covered by water.
Continue Reading Add comment March 29, 2005
Smoking Your Catch
As with angling, there are 101 different ideas out there about how to smoke fish and what works well. What I do is fairly standard practice and it works well for me.
Continue Reading Add comment February 10, 2004